The Artists at the Esplanade held great party for our Holiday Open House. Even Lulu our mannequin was decked out for the party. The weather was perfect for viewing the short but sweet Marco Island Boat Parade, and artists were in a party mood. We all had a wonderful time sharing refreshments, and Season's Greetings and Merry Christmas to everyone and enjoying the beautiful harp music of Kim Adamson. Thanks for stopping in!
Holiday Hours can be found on our website. You might be needing a last-minute handmade gift!
Holiday Hours can be found on our website. You might be needing a last-minute handmade gift!
While I'll still be at the studio, I'm taking time off from this blog between Christmas and the New Year. It's a time to be spent with family and friends, a time for reflection and renewal. I'll be enjoying Christmas, and then will get very busy cleaning out the old and focusing on the new.
I like to start each year fresh. I agree with artist mentor and coach Alyson Stanfield who suggests that you look back and write down your accomplishments of the past year and then look ahead to what you'd like to accomplish in the year ahead. Try it. You'll be amazed at what you've done!
Rightside Gallery served a warm mulled wine that smelled heavenly and tasted just as good. We kept it in a crock pot between our Christmas trees. Here's the recipe as my gift to you!
Jo-Ann's Christmas Mulled Wine
Make a sugar syrup with 3/4 cup sugar and 3/4 cup water. Add 6 whole cinnamon sticks, 6 whole cloves, s few shakes of nutmeg and the zest of a lemon and an orange. Bring to a simmer, simmer 5 minutes. Add:
2 bottles red wine (cabernet is fine)
1 bottle blackberry wine ( if you can't find the blackberry wine, a brandy would work
Top with leftover lemon and orange slices. Serve quite warm.It's been a tough year, and a tough decade. Let's bring in the New Year with hope and promise for a better future. Best Wishes for Wonderful, Joyous Holidays and for a Happy, Healthy New Year to you and yours!
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